We arrived at the campground in Canton, Missouri around 4:00 p.m. All the other club members had already arrived. It was hot, really hot and humid! I was soaking wet all evening and kept a cooling towel around my neck. Celina was the campout host and had asked me to grill hot dogs Monday evening, which I did around 6:00 p.m. Hot dogs were followed with homemade desserts. After several hours Homer cooled down so Kelly and I went to bed early. We both slept great in the comfort of the AC but by going to bed early we were told that we missed the strawberry moon over the river. Fortunately they were wrong and it was a full moon Tuesday night. Here is a picture. It looked more colorful than the picture and it was stunning.
The campground is owned by the City of Canton and is right on the bank of the Mississippi, just downstream from Lock 20. When I got up Tuesday morning, while it was cool, I walked up and watched a tug and barges go through the lock. I talked with the crew members as they floated by. They have to break the barges up into two sets to allow them to get through the lock. As I watched the barges go by I asked how they were propelled since they were not connected to the tug. They said a cable pulls them through then they are tied up at the end of the lock until the rest of the barges get through the lock with the tug. The two sections are then reconnected and head up or down the river. The whole process takes well over an hour. The river is high so the levels at this lock are the same. I wondered why the whole barge unit did not just go through at one time and as one unit to save time and work. The reason is that the tug can’t make the turn away from the lock to get out into the river. Here is a picture of the barges as they enter the lock all connected.
Here are pictures of the barges with the first six disconnected and the lock closed between them and the remaining barges with the tug waiting their turn to get in the lock.
Of course, trains came through in the middle of the night, at least once each night, blowing their whistles at the local crossing not far from Homer.
Tuesday Celina had a boiled egg breakfast planned. You put your eggs and fixings in a freezer bag and put it in a big boiling pot of water for six minutes. They were tasty. She also had biscuits and blueberry muffins as well. Here is a picture of the set up and everyone eating the grub.
Jim is setting the timer for his eggs on his phone while Bev waits as well.
The only other thing planned for Tuesday was dinner at a local restaurant so I took the down time to install the new shutoff valve on Celina's holding tank. Here is a picture of the broken valve I took out at the last campout and the line that I plugged until I could get a new valve.
Zimmerman's is literally the heart of Rutledge. In fact it is downtown Rutledge. The cinnamon rolls and freshly baked donuts were outstanding. As you entered the store a lady was sitting in the foyer shelling peas. You don’t see that all the time.
We then drove to a new brand-new food warehouse operated by two young Mennonite brothers. There are a lot of Mennonites in the area and they are all very industrious and hard working. We saw lots of Gilster-MaryLee products from Perryville on pallets in the warehouse. They have six semis that deliver the food to small stores, mostly Mennonite and Amish, throughout Missouri and Illinois. It was interesting to see that they had a sealed off room in which spices were kept so that they did not permeate the other warehouse products with their smell. The spices are purchased in bulk and divided into smaller packages for sale.
Next we stopped by the old Rutledge School. A group of citizens are restoring in stages as funds are raised. They have regular rummage sales, ice cream socials, etc. to raise money for needed improvements. So far the roof has been replaced, the windows replaced, the building tuck pointed, and new kitchen appliances and cabinets installed in the old cafeteria. Soon they hope to rent out space for family gatherings, and other events. The school operated from 1912 to 1995. Grades 1-4 were on one side and grades 5-8 on the other. There were only two teachers. Both of Celina’s children graduated from there.
We then went back to Zimmerman’s (the only store-cafe in town) for lunch. The roast beef special was excellent, all cooked fresh. A half plate, which was plenty, was only $3.99. After lunch we headed out for a tour of “The Dancing Rabbit Ecovillage”. It is a commune of about 40 adults and 6 children who live there fulltime experimenting with various types of eco-building, eco agricultural practices, etc. The residents live in tiny houses. All structures must be made out of sustainable or recycled materials such as hay bales, old grain bins, old barns, old school buses, etc. They also hold seminars and training sessions teaching others how to limit their ecological impact. Here are some pictures of homes in the village portion of their 280 acres. All are heated with wood. No pesticides, insecticides, etc. are used so the place is pretty wild looking.
It is quite an interesting place. You can read about it online at: www.dancingrabbit.org.
The building is not air-conditioned so our tour was shorter than usual because of the extreme heat. After the Downings died the building changed hands several times and was a hotel during two different periods. An addition to the building when it was a hotel was torn off and moved next door to get the building back to its original configuration. Here is a picture of that building to which porches were added over the years.
From Memphis we then headed to Kahoka for a buffet dinner at Steve’s Family Restuarant. The fried chicken there was delicious. After filling our bellies we headed back to the campground to chill out. It was an eleven-hour long day of sightseeing. We all then sat in front of Homer overlooking the Mississippi until everyone turned in. Here is a picture of Homer enjoying the view as well.
Thursday we had Celina’s homemade cinnamon rolls and Bev’s pineapple upside down cake for breakfast followed by a short club business meeting. Those present decided that we will basically let the club go defunct, due to loss of members, and use the club treasury to pay for expenses at future campouts until the money is gone.
Jim and I then cleared off a table under the pavilion and restrung one of his day/night shades that had a broken string. While we did that the women played Farkle. This pavilion was the only shade for several hours during the middle of the day.
After grabbing a quick bite of lunch we all then drove to Quincy, Illinois and toured Villa Kathrine. It was quite an interesting place built in1900 on the bluff of the Mississippi River. It was built by a man who was a bachelor and a world traveler. He incorporated Islamic and Moorish architectural features in the home. It is like no other. Here are some pictures of the outside. First is the front side and second is the back side facing the river.
The central area lights were made in Italy. There was a large one over the water basin and one smaller one on each corner.
The walls in the central area were painted black and white to look like black and white mosaic tile which would be normally be used. Not something you see everyday.
It was 100 degrees with a heat advisory so we headed back to the campground to cool off. Around 6:00 p.m. we ordered Casey’s pizzas for dinner. Of course dinner was topped off with great home-made desserts. Everyone then sat in a row watching the river roll by until about 10:00 p.m. Or were they watching their phones?